Tap Room

Das Weizen (Hefeweizen)

The first beer in our classic beer styles. Brewed with all German ingredients and with German brewing styles, including decoction mash. You can taste the history in the Bavarian style wheat ale. Our friend Jeremy said it best, “This is a bitchin’ beer!” Cheers!

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Alesatian Dry Irish Stout

Classic style enjoyed by many, modeled after the classic, with a few twists by the brewers’ of Alesatian. This dry Irish stout is smooth and roasted, with hints of chocolate.

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Say Son of a Funk (Saison / Farmhouse Ale)

Our first collab is in the book and it turned out amazing! This well balanced mixed fermented Saison, is incredibly approachable, yet complex. Hints of tropical fruit on the nose, slight spice, smooth clean finish. Great summer sipper.

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One and Done (Blonde Ale)

To celebrate our one year anniversary we started with our roots, an easy drinking blonde ale and turned it up a notch! Adding over 3lbs of Galaxy and nearly 8%, its hard to say no to more than just one.

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Alesatian Blood Orange Radler (Radler)

An American take on a classic German style radler. Organic blood orange juice added for a light, flavorful, summer crusher.

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Loka Koko Stout (Stout)

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