Tap Room

Deez Walnuts (Brown Ale - Imperial / Double)

We have added 15 pounds of wood-fired black walnuts for another layer of depth to this toffee and malt forward imperial brown ale. Feel free to go one or two deep with this one!

ABV:9.3%
IBU:30
Hops:UK Fuggles
Other:Fire Roasted Black Walnuts
Yeast:American Ale

Regular Beer (Lager - Helles)

Have you ever walked into a Brew Pub and just craved a “regular beer?” Alesatian has provided a traditional Munich style Helles lager to kick off the summer.

ABV:5.1%
IBU:19
Hops:Hallertauer
Yeast:German Lager

Hop Sneeze (IPA - American)

Our award winning IPA is back! Intense citrus and tropical fruit aromatics blend well with the light malty sweetness. Cheers to Hunter!

ABV:7%
IBU:80
Hops:Centennial, Mosaic, Galaxy
Yeast:American Ale

Old School (IPA - American)

It seems like only yesterday IPA’s were actually bitter; so with this hoppy release we brought back piney, resin and citrus notes. “What more can we say; we wouldn’t be here if the Old School didn’t pave the way.” – Tupac Shakur

ABV:6.9%
IBU:75
Hops:Centennial, Amarillo, Simcoe, Mosaic
Yeast:American Ale

Hazy Mindset (IPA - New England)

Hazy IPAs are still all the rage. This cloud-bomb is bursting with citrus and tropical flavors. A healthy dosing of oats and wheat complimented by a smooth dry finish makes this IPA approachable.

ABV:8.1%
IBU:62
Hops:Cascade, Galaxy, Amarillo, Azacca
Yeast:American Ale

Moose Dunkel (Dunkelweizen)

A German style dark wheat beer with light banana and clove esters, with a malty sweetness that hits the palate like a knuckle sandwich.

ABV:5.6%
IBU:17
Hops:Hallertauer Mittelfrüh
Yeast:German Hefeweizen

Paw Paw Seein’ Tripel (Belgian Tripel)

Deceptively smooth, a touch of coriander and clove combined with a balanced dry finish makes it easy to have more than just one…Good luck not seeing triple!

ABV:10.3%
IBU:40
Hops:Hallertauer Mittelfrüh, Tettnang
Yeast:Trappist Ale

Das Weizen (Hefeweizen)

ABV:5.4%
IBU:13
Hops:Hallertauer Mittelfrüh
Yeast:German Hefeweizen

Melk (Stout - Milk / Sweet)

Traditional milk stout heavy chocolate, coffee, and soft caramel flavors rounded out by a full body.

ABV:6.1%
IBU:26
Hops:UK Fuggles
Other:Lactose milk sugar
Yeast:American Ale

Brut the Hard Way (Brut IPA)

A collaboration brew with our good friends at Mustang Sally in Chantilly. This new style of IPA is light bodied, dry, with fruity aromas.

ABV:6.3%
IBU:18
Hops:Mandarina Bavaria, Azacca, Mosaic
Yeast:American Ale

Pizza Bier (American Amber Ale)

A perfect marriage of handcrafted food and brew, clean and well balanced with notes of bread and caramel sweetness, resulting in a smooth finish.

ABV:5.0%
IBU:43
Hops:GR Tettnang, Cascade
Yeast:English Ale

Loka Koko Stout (Stout - Oatmeal)

Dark brown to black in color, light carbonation, featuring flavors of coconut, coffee, and dark chocolate. Aged on wood-fired toasted coconut flakes for two weeks.

ABV:6.7%
IBU:28
Hops:UK Fuggles
Other:Organic Coconut Flakes
Yeast:English Ale